This is my version of the Ceaser Salad.
A Caesar salad is a green salad of romaine lettuce and croutons dressed in lemon juice, olive oil, egg, Worcestershire sauce, anchovies, garlic, Dijon mustard, Parmesan cheese, and black pepper. In its original form, this salad was prepared and served tableside.
Hover today I will show you my style of the traditional Ceaser Salad.
Let’s Start
Ingredients:
1.Cabbage (chopped roughly)
2.4 tbs mayonnaise
3.3 bread (cubed)
4.cheese (mashed)
5.2 tbs olive oil
6.black pepper (per choice)
7.garlic
8. water
Let’s Start:
1.First we will chop the veggies and bread
2. We will grind the garlic.
3. now we’ll prepare the dressing: add the mayonnaise then olive oil, black pepper, salt, ground garlic, mashed cheese, and then add one bottle cap of water. Mix well
4.Add the veggies to the dressing mix well.
5. Now, transfer your bread to a pan add olive oil 2 tbs, and some ghee, and then stir it till it’s red. tip Add the toasted bread to the salad only when you have to eat it or it’ll get soft.
6. place the bread on the mayonnaise and the mixed cabbage.
7. It’ Ready!
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Maecenas dolor, sot donec ipsum diam, pretium gravida nulla maecenas mollis dapibus risus. Nullam tindun pulvinar at interdum eget, suscipit eget felis. Pellentesque est faucibus tincidunt.cubilla gravida.
Donec ipsum diam, pretium maecenas mollis dapibus risus. Nullam tindun pulvinar at interdum eget, suscipit eget felis. Pellentesque est faucibus tincidunt risus id interdum primis orci cubilla gravida.